Culinary Trails
Culinary Trails
These excursions are delivered with exceptional taste. From street hawker food to Michelin-starred cuisine, we take foodies on a tantalising tour of Asia’s diverse culinary landscape. With an emphasis on local dishes and their cultural significance, we invite guests to explore the distinct and authentic flavours across countries. These culinary journeys often blend gastronomy with history and heritage, leaving appetites satisfied and minds enriched.
A Xi’an Dumpling Dining Feast
The location of Xi'an as the final terminus on the east side of the famous Silk Route has worked to the advantage of a multicultural atmosphere. A large contingent of Muslim and local merchants and traders used the city to…
Foodie Flavours of China at Night
Beijing started life as a provincial backwater before becoming a junction for traders and travellers journeying between Manchuria and Mongolia. As China’s capital city, these days it attracts people from all over the world.
Flavours of Hong Kong and Kowloon by Foot
The inhabitants of Hong Kong are obsessed with food! Whether at steaming street food stalls, in family-run eateries or in Michelin starred restaurants, you’ll always find the locals eating – and with good reason, as the food here is delicious…
Phu Quoc’s Specialties and Home Cooking
As the beaches and nature predominantly work as a visitors’ magnet for Phu Quoc, the island has gained regional name and fame for producing some of the finest ingredients and spices around.
Breakfast in Beijing’s Hutongs
The hutong alleys are the best place to see and feel Beijing’s authentic culture and these narrow lanes also hide many culinary treasures.
Foodie Flavours of Chengdu at Night
Chengdu is an official UNESCO City of Gastronomy, awarded in recognition of its outstanding cuisine which has a diverse taste based on the five elements of sweet, sour, bitter, spicy and salty.
Sham Shui Po Foodie Adventure
The inhabitants of Hong Kong are obsessed with food! Whether at steaming street food stalls, in family-run eateries or in Michelin starred restaurants, you’ll always find the locals eating delicious-smelling dishes and snacks.
Ubud Traditional Market and Foodie Tour
Balinese cuisine features in the religion and traditions of Bali as well as in daily life. Beautifully crafted, a Balinese feast represents a combination of creative culinary arts and food culture.
Authentic Thai Cooking Class from Khao Lak
Thai cuisine is loved worldwide for its exotic taste and unique flavours. The cuisine is a mix of sour, sweet, bitter, salty and spicy – and the magic is in getting the combination of these just right.
Authentic Khmer Cooking Class in Phnom Penh
With help from a professional culinary team, this cooking session will teach you how to turn fresh ingredients into traditional dishes. This cooking class has all the right ingredients for a fun-filled and educational half-day out.
An Exquisite Experience in Kuala Lumpur
Guardians of the culinary galaxy in Kuala Lumpur keep a low profile for reasons aplenty. These ambassadors of local cuisine treasure their recipes tightly controlled as loyal return over and over again. An Exquisite Experience in diverse KL.
Morning Market and Street Food in Beijing’s Hutongs
Beijing’s markets stock everything from fruit and vegetables to fresh meat and seafood, all on open-air display. You will also find a myriad of herbs and spices that give Chinese cuisine its distinctive flavours.
